Lunch Menu

Dine in Only. Lunch menu available only Monday to Friday, 11am to 3pm. Excluded on Holidays.

Hibachi entrees served with vegetable fried rice & miso soup. Teriyaki & Katsu entrees served with your choice of steamed white rice or brown rice.

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    HIBACHI SHRIMP 16

    Sautéed Shrimp with our homemade garlic butter, soy sauce and lemon.

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    HIBACHI SCALLOPS 16

    Fresh Scallops sautéed with our garlic butter, soy sauce and lemon.

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    HIBACHI CHICKEN 14

    Chicken Brest sautéed with our garlic butter and lightly seasoned with sesame seeds.

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    HIBACHI STEAK & MUSHROOMS 16.50

    Our Chef Cut New York Strip Steak with fresh mushrooms, sautéed to your choice cooked Hibachi Style.

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    TERIYAKI CHICKEN 14

    Chicken Brest cooked in our freshly made Teriyaki sauce, served with steamed white rice.

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    CHICKEN KATSU 14

    Chicken Breast with flour, egg and panko deep fried. Served with steamed white rice.

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    NOODLES CHICKEN 13 | STEAK 14 | SHRIMP 14

    Noodles sautéed with vegetables and our Chefs created sauce.

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    ANGEL ROLL 13

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    BLACKJACK ROLL 11

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    HOLLYWOOD ROLL 10

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    YUMMY ROLL 13

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    ROCKSTAR ROLL 12

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    VEGETABLES FRIED RICE 6

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    STEAK FRIED RICE 9

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    CHICKEN FRIED RICE 8

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    SHRIMP FRIED RICE 9

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    ANGEL ROLL

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    WAKAME SALAD

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    5 PIECES SASHIMI

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    5 PIECES SUSHI NIGIRI